Irresistable Creamy Peanut butter Pie

This is one of those recipes that I've made a number of times and everytime I take it to event everybody raves about it. It can be thrown together in less than 10 minutes, not to mention only has a few ingredients which makes it that much better.

Sorry for the lack of decent pictures with this recipe, but I made it for a girl who I work with. She requested it for her birthday, instead of a cake.




What you'll need:
1 cup Creamy Peanut Butter
1 (8 oz.) package cream cheese, softened
1/2 cup sugar
1 (12 oz.) container (4 1/2 cups) Cool Whip topping, thawed and divided
1 prepared oreo pie crust
1/4 cup ganache

Beat together peanut butter, cream cheese and sugar in large bowl with an electric mixer on medium, until well combined. Gently mix in Cool Whip until thoroughly combined. Spoon mixture into pie shell. Using a spatula, smooth mixture to edges of pie.

Refrigerate atleast 4 hours before serving. Before serving drizzle ganache over the top.